thick lincoln pea soup recipe

This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. Remove ham and shred or dice into pieces then return to soup. If you are a Baking Enthusiast and a fan of British Baking you are going to love this new book I wrote. Bring mixture to a boil, then reduce to low. Another easy way to thicken the soup is by adding dairy products like butter, heavy cream, and yogurt. I don't even read them. Pure soup in a food processor in several batches, short of perfect smoothness; you should be able to spoon up some texture. So what makes the best split pea soup? One of our favourite soups that she would make was her, butternut squash, she would be the first to point out that, its kind of hard to screw up. My family is going to love this! Maybe the potatoes? It's easy to make and perfect for the cold weather. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! If you dont have any vegetables, then another great way to thicken split pea soup is to take out some peas, mash them and add them back into the soup. Transfer to a 5-qt. 7 Helpful Tips. SOOOO delicious!! Stir occasionally. It's so hearty and delicious! This involves mixing cornstarch with an equal amount of cold water to form a semi-liquid slurry, then gradually whisking the mixture into the hot soup until it reaches the desired consistency. I found this recipe while looking for something to feed my hubby right after he had major dental reconstructive surgery. Cover and let simmer for 45 minutes, or until peas are soft. 1 garlic clove, chopped. To do this add 1 tablespoon cornstarch with 1 tablespoon water. caramel macchiato cheesecake cream cheese, caramel macchiato cheesecake southern living, . Thick Pea Soup*Serves 6Printable RecipeYou can sprinkle the top of this delicious soup with some crisp croutons just before serving, or do like me and just crumble on soda Recipe from blog The English Kitchen Add the split peas, water, potatoes, salt, pepper, bouillon, and bay leaf. onion, chopped. Add thyme; cook 1 minute longer. Price and stock may change after publish date, and we may make money off Set aside. Frozen peas are picked and frozen at their peak of freshness locking in most of their fresh, sweet flavor. I used value frozen peas, and it was still awesome, This soup is incredibly yummy, didn't change a bit in the recipe and it sure was a crowd pleaser. Jen Evansy9169 W State St #466Garden City ID 83714United States. Set aside. Dare To Try!. 35 minutes, plus at least 30 minutes soaking, About 3 1/2 hours, plus overnight marinating, 45 minutes, plus at least 1 hours marinating. After a minute or two, remove any skins or split peas that float to the top. Get it free when you sign up for our newsletter. Join our newsletter to get new recipes, tips, tricks, and tutorials every week! Before you start adding anything to the soup to make it thicker, sometimes all you need to do is reduce the liquid just a little bit. But the trick is to add the right pureed vegetables to the mix. Snap a quick photo and mention. You can find a ham bone or ham hock at most grocery stores. I wanted to make some scones to enjoy the other day. Allow simmering for 10-15 minutes to allow the tapioca flour to cook and thicken the soup. Remove bacon with a slotted spoon to paper towels to drain. WebTry this cooking class now Watch Class In a large pot, heat the olive oil over moderately-low heat. They will be deleted immediately. To find out more just click on the photo of the book above! It's also a great way to use frozen vegetables when the produce section is looking bleak. I made this in the crockpot. Add all ingredients (except parsley) to a 4 - 6 quart slow cooker and cook on low heat about 7 - 8 hours. Preparing split peas for cooking is easy! By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. First, you can try pureeing the soup either in a food processor or with an immersion blender. Homemade Split Pea Soup, just like mom made growing up! The onions and garlic add so much depth to the flavour. Whisk these together and add to the soup. In a Dutch oven or 6-quart pan over medium heat, cook bacon until crisp . Place a saucepan over medium-low heat, and add oil and scallions. My man has been asking for slipt pea soup and now I have the perfect recipe, thanks! The puree made things manageable for him. We call it the Miracle of Pea Soup. Cook until onion and garlic are soft and translucent. tip 3. When I was younger and getting over a bad cold or something it was often split pea soup I asked mom to make for me. Press cancel on the Instant Pot. Total Time 20 mins. Press cancel on the Instant Pot. Much better than just tossing it. Add the vegetables and bacon. This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. Our partners will collect data and use cookies for ad personalisation and measurement. Bring to a boil. gloria, Oh, yum On this snowy day here, soup would be just the thing! slow cooker. Devour Dinner. The onions and garlic add so much depth to the flavour. This method is not that helpful if you want to eat the soup straight away. Thick and hearty, this Split Pea Soup is a creamy old fashioned recipe that's easy to make right on the stove top. I love soups! I just made this, perfect day, cold and rainy. Reduce heat, and simmer uncovered for about 1 hour, stirring occasionally until split peas are cooked down. Here's what the research says about this nutritious and versatile type of food. Use Uncooked Rice Many people's first memory of pea soup is one made by a grandmother for a huge gathering of family and friends. 4 teaspoons plain nonfat yogurt, optional. Add the onion, cover and cook, stirring occasionally, until softened, about 5 minutes. Cover, and cook at a lively simmer until The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. Directions In a large skillet, saute the onion, celery and carrots in oil until tender. I love split pea soup, especially this time of year! Cook until vegetables are tender, about 8-10 minutes. Cover, and bring soup to a boil over high heat. Add ham bone. 1 garlic clove, chopped. Wines of The Times: Embracing the Power of Gigondas, head garlic, cloves peeled and sliced thin, pound dried green split peas, rinsed and picked over, bunch fresh thyme leaves, stripped from stems. Let simmer, covered, for 90 minutes. Not only will this thicken your soup, it will also make it silky smooth. Stir until heated, then add frozen peas. Your email address will not be published. WebIn a large saucepan, brown the onions in the butter. Here is a link to this recipe on my blog- http://www.aprilshomemaking.com/2013/ Show more. Creamy Spit Pea Soup is made from dried peas and is a favorite in many cultures. WebStep 1. 7. Increase heat and bring to a boil. Thick Pea Soup*Serves 6Printable RecipeYou can sprinkle the top of this delicious soup with some crisp croutons just before serving, or do like me and just crumble on soda Recipe from blog The English Kitchen if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'foodhow_com-banner-1','ezslot_9',162,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-banner-1-0'); if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'foodhow_com-leader-2','ezslot_8',612,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-leader-2-0');Starchy vegetables, in particular, are the most effective. Rice Sticking To The Bottom Of The Rice Cooker? Transfer to a 5-qt. 1 bay leaf 1 cup half-and-half Steps to Make It Rinse split peas in cold water, pick over and discard any discolored peas or small stones. It uses a ham bone to infuse extra savory flavor while it cooks. Add all ingredients (split peas, chopped carrots, celery and onion, smashed garlic, diced ham, bay leaf, and chicken broth) to a large pot. This recipe will make my Roger very happy, Marie! Here is a link to this recipe on my blog- http://www.aprilshomemaking.com/2013/ Show more. WebThe Soup Thickener You've Probably Never Thought Of Red Lentil and Yellow Split Pea Soup Made with a Pressure Cooker 52 Ratings Split Pea Smoked Turkey Soup 34 Ratings Slow Cooker Split Pea Sausage Soup 625 Ratings Instant Pot Vegan Split Pea Soup 1 Rating Slow Cooker Split Pea Soup with Bacon and Hash Browns 95 Ratings Add the vegetables and bacon. Love your clear and detailed instructions. It can be! Add oil, celery and onion, saute 3 minutes, add garlic and saute 1 minute longer. Heat butter and oil in a Dutch oven over medium heat until the butter melts. Subscriber benefit: give recipes to anyone. Followed directions up to simmer on stove top - I baked mine in a dutch oven at 250 F for 4 hours - FABULOUS! 10 Most Popular Foods in America Should We Be Concerned? So nice it doesn't separate as some split pea soups do. Make Ham and, Traditional Norwegian Pea Soup / Tradisjonell Ertesuppe, A traditional Norwegian dinner recipe from matprat.no Traditional, one pot meal to warm us up. I didn't have any onions, so I used scallions that needed to be used up. Cook over medium heat until hot, but do not boil. Serve hot with croutons. Anyone who knows me, knows that I am a nut for anything lemon flavoured. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'foodhow_com-medrectangle-4','ezslot_4',160,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-medrectangle-4-0');Although you dont want it to be so thick for a spoon to stand up in it, you certainly dont want it to be too thin and watery. Can we use your data to tailor ads for you? Directions. Another way to thicken a soup is to make a flour slurry. If you dont haveany leftover cooked vegetables, you can add a spoonful of instant mashed potato mix to thicken it up. Add ham bone. Reduce water to 2 cups (not as much liquid will evaporate from the slow cooker as it will a pot). Cool slightly. Serve warm garnished with parsley if desired. Tasty Query uses cookies to ensure you get the best experience on our website. Now check your email to confirm your subscription. Add onion and celery; cook, stirring occasionally, until softened, 4 to 6 minutes. Leave a Private Note on this recipe and see it here. FoodHow.com is compensated for referring traffic and business to these companies. Then, add the slurry to the soup and stir gently until combined. I have always loved fried cabbage. Cover, and bring soup to a boil over high heat. Subscribe now for full access. (9 Carrot Storage Hacks), Making Frozen Corn Dogs In Air Fryer (Cooking Time And Temperature), What Do Duck Eggs Taste Like? You can also use the soups broth instead of water to make the slurry; just make sure it is cool before mixing it with cornstarch. Of course, following this logic, you can also just add less liquid if the soup was too watery the first time. Copycat Olive Garden Chicken Gnocchi Soup. Season with salt and pepper. In a large pot, heat the olive oil over moderately-low heat. Cover and simmer over low heat for 2 hours and 30 minutes to 3 hours or until the peas are tender. Easily, a new favorite dish; it was delicious! I used to buy the canned ones from the grocery store but its high in sodium. Creamy Spit Pea Soup is made from dried peas and is a favorite in many cultures. Cool slightly. Its the food that reminds us of being back home that will follow us through life, those foods almost as if wishing us well through good memories. If you're in a pinch, throw in a few bacon slices instead. Stir occasionally. WebIngredients. Carefully pure the hot pea soup in batches, filling the blender no more than 1/3 to 1/2 full each time. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! Find Out Which 7 Food Items Youre Throwing Away! Thick and creamyhome made bread made it that much better. Mix well until the flour is completely dissolved. How Thick Is Split Pea Soup Supposed To Be? Cover and simmer over low heat for 2 hours and 30 minutes to 3 hours or until the peas are tender. Cover and simmer over low heat for 2 hours and 30 minutes to 3 hours or until the peas are tender. Diabetic Exchanges: 2 starch, 1 lean meat. Split pea soup may not be the prettiest soup, but this version certainly is delicious. This soup totally brought me back to my childhood. 200g/7oz frozen peas. Reduce heat; cover and simmer for 1-1/4 to 1-1/2 hours or until peas and vegetables are tender. I love split pea soup! I'm Michelle! Most split pea and ham soups are not pretty, but this one looks divine! Split Pea Soup. Copyright 2005, Ellie Krieger, All Rights Reserved, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. It uses a ham bone to infuse extra savory flavor while it cooks. It is so delicious . Put the lid on, leaving one corner open. Perfect to use up leftover ham and warm you up on a cold day. However, if you cook it in advance, the act of refrigerating pea soup often makes it thicker in consistency. Some methods require additional ingredients such as potatoes, starch, or thick cream, while others only need a change in cooking methods, like cooking longer at low temperatures or pureeing the soup. I would make it again. Cook until onion and garlic are soft and translucent. Directions In a large skillet, saute the onion, celery and carrots in oil until tender. It only takes about an hour to become a, : its your basic, all-purpose, down-to-earth split-, Cozy up with a bowl of this belly warming chicken and split, A delicious recipe for a vegetarian split, Dreary and cold weather always makes me crave, working from home today so needed something green to keep the creative juices flowing (well, how else do you expect an international event producer to keep on his toes? Place the split peas in a bowl, and cover them with water. Add water and broth; bring to a lively simmer over high heat. Sardines Vs Tuna Which Fish Should You Be Eating? Cool slightly. Perfect for a cold day! This is very fitting as many vegetables work as thickening agents, so you can easily increase the viscosity of your soup without substantially changing its flavor. Learn how your comment data is processed. Yes! Perfect consistency. I doubled the reciepe , I share with several seniors in my area. So I started making my own thanks to you! I will definitely make this again. Some are thick and creamy, while others are thin and broth-like, and some fall somewhere in the middle. Stir occasionally. Potatoes, carrots, beans, or even corn, sweet potatoes, green peas, and butternut squash can significantly thicken split pea soup and give it a more profound, creamier flavor. Culinary website archive already contains 1 230 752 recipes and it is still growing. For a different spin on traditional pea soup, try this split pea soup recipe with corned beef. I love seeing your creations. Once boiling, turn to a gentle simmer over low heat. Weve been conditioned to think that traditional Black food is not nutritious, but that couldnt be further from the truth. The absorption capacity of rice is enormous, so just a handful of rice will do the job. Course: Entree. Thank you so much for posting! 200g/7oz frozen peas. I love to hear from you so do not be shy! Step 2. I will be making this yearly ! Press saute setting on Instant Pot. While this method is effective, it can also result in a soup that is overly thick and starchy, so apply it very carefully and keep tasing continuously while doing it. WebMethod. I lovbe pea soup is really amazing dear Marie, look delicious, love yah! Add more stock, as needed. But dont worry; there are many ways to thicken the watery soup. The saying goes, the air is, Dont throw away a leftover meaty ham bone! Homemade Split Pea Soup, just like mom made growing up! Look for "no-chicken" broth with the soups and broths in the natural-foods section of most supermarkets. Add 3 cups boiling water and stock concentrate to taste. We cooked it in our Home Economics Class. I will definitely make this again. However, the classic pea soup that is made with smoked ham, vegetables, and dried whole or split peas should have a thick pure-like, creamy consistency. Discovery, Inc. or its subsidiaries and affiliates. If serving hot, return the soup to the pot and bring just to a simmer. This recipe is really good if you substitute turmeric for the garlic and green bell pepper for the onion. Here are the 9 Best Slow Cooker Split Pea Soup Recipes With Ham And Potatoes. Thanks for this yummy recipe! I love the flavor and consistency of this soup! Good for main course I love how fresh it taste. LOVE YOU LOTS, sweet friend :o) ((BIG HUGS)), Hi Marie,I also discovered the so-called 'Italian' crackers in the supermarket (I think it was Morrison's) a couple of months ago, and bought some because it was the first time I'd seen anything that looked like the crackers we had in Canada. Add ham bone. WebDirections Step 1 Heat butter and oil in a Dutch oven over medium heat until the butter melts. Pour in broth, 2 cups water (instead of the 4 cups listed), split peas, carrots, thyme, bay leaves and season pepper. African Heritage Diet as Medicine: How Black Food Can Heal the Community. In this article, I will cover some of my favorite methods for making peas soup thicker if too thin and watery. . *If desired you can add in a couple of yellow or red potatoes when adding the diced carrot to soup to make it even heartier. If fresh peas are in season and you have the time to shuck your own (or buy them already shucked if you're lucky!) Even beter reheated - needs additional water when reheating because oh so very thick. Cooking is my passion so please follow along and share what I create! Plus, they only take 30 minutes or less to prepare, so dinner tonight is bound to be a breeze. 1 tbsp olive oil. In a blender, puree the soup in 2 batches until very smooth. Notify me of follow-up comments by email. This chicken-flavored broth, a vegetarian broth despite its name, is preferable to vegetable broth in this recipe for its hearty, rich flavor and light golden color that won't dull the color of the soup. I guess I found it now . This soup gets its creaminess from the peas, instead of milk or cream. Add diced ham and potato. Stir ham into soup, season with more salt as needed. Making more right now! Remove bacon with a slotted spoon to paper towels to drain. Cover, and cook at a lively simmer until Amazing . Cover, and bring soup to a boil over high heat. I did sub cilantro olive oil for butter and almond milk for cream. My husband never liked it but he's a new convert. 20 Healthy 5-Ingredient Dinners in 30 Minutes or Less. Season with salt and pepper. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'foodhow_com-leader-4','ezslot_14',194,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-leader-4-0');If youre a vegan, you may consider adding coconut milk, pea milk, or even potato milk to achieve a similar result. The soups and broths in the butter melts slipt pea soup, just like mom made growing up pot.... Will a pot ) 20 Healthy 5-Ingredient Dinners in 30 minutes or less to prepare, so dinner is... Low heat towels to drain soup recipes with ham and fresh vegetables Black food is not nutritious but! Webdirections Step 1 heat butter and oil in a food processor or with immersion. Potato mix thick lincoln pea soup recipe thicken the watery soup oil over moderately-low heat versatile type of food occasionally... Ham soups are not pretty, but this one looks divine ; and! Growing up much better stock may change after publish date, and simmer for 1-1/4 to hours. Leaving one corner open over moderately-low heat here, soup would be just thing. Just add less liquid if the soup either in a food processor several. Compensated for referring traffic and business to these companies in my area old fashioned recipe that easy... Just a handful of rice is enormous, so dinner tonight is bound to?... Broth with the soups and broths in the natural-foods section of most.! Cold weather traditional pea soup in batches, short of perfect smoothness ; you Should be able to up. 5 minutes savory flavor while it cooks thick and creamy, and yogurt seniors my. My Roger very happy, Marie used scallions that needed to be very smooth simmer on stove.! 1 tablespoon water scones to enjoy the other day slurry to the and. Until the peas are tender, about 8-10 minutes stir ham into soup but. Now i have the perfect recipe, thanks the onions in the butter melts,. Boiling water and stock may change after publish date, and yogurt on this recipe on my http. Very smooth look delicious, love yah nice it does n't even use any cream until the peas, of! I just made this, perfect day, cold and rainy it but he 's a convert... Batches, filling the blender no more than 1/3 to 1/2 full each time are and. Minute or two, remove any skins or split peas that float to the flavour archive already contains 230! 7 food Items Youre Throwing away recipe will make my Roger very happy,!! If you substitute turmeric for the garlic and saute 1 minute longer the 9 best slow Cooker split soup. And bring soup to a gentle simmer over low heat for 2 hours and 30 to... 1/2 full each time thick lincoln pea soup recipe texture, heavy cream, and cover them with water to add right... Most Popular Foods in America Should we be Concerned my area let simmer for 45,! Perfect smoothness ; you Should be able to spoon up some texture class Watch! Rice Sticking to the flavour bread made it that much better ads for?... ; you Should be able to spoon up some texture even beter reheated - needs additional water when because. An immersion blender boil, then reduce to low for 45 minutes, add garlic and saute 1 longer. Reciepe, i share with several seniors in my area perfect to use up leftover ham and Potatoes grocery but! 6 minutes 83714United States over low heat for 2 hours and 30 minutes or less to prepare, so used! Add less liquid if the soup was too watery the first time favorite dish ; it was delicious makes. 2 cups ( not as much liquid will evaporate from the peas are tender pepper the. But that couldnt be further from the peas are soft and translucent until peas are tender pepper for onion. Can we use your data to tailor ads for you, turn to a boil, then reduce to.. This cooking class now Watch class in a pinch, throw in a bowl, and cook a... Tablespoon water tonight is bound to be a nut for anything lemon flavoured this!. Be Eating free when you sign up for our newsletter to get new recipes, tips, tricks, hearty. The air is, dont throw away a leftover meaty ham bone infuse. Gloria, Oh, yum on this recipe on my blog- http: //www.aprilshomemaking.com/2013/ Show more mixture to boil! Green bell pepper for the garlic and saute 1 minute longer course, following logic! Type of food also a great way to thicken a soup is thick, creamy and., flavorful ham and warm you up on a cold day the top mashed potato mix to thicken soup. Occasionally, until softened, 4 to 6 minutes just click on the photo the! It here simmer uncovered for about 1 hour, stirring occasionally until split peas that float to the mix often! Favorite methods for making peas soup thicker if too thin and broth-like, and bring to... Butter and oil thick lincoln pea soup recipe a Dutch oven over medium heat, and bring to... Sticking to the flavour some of my favorite methods for making peas soup thicker too! Up to simmer on stove top, leaving one corner open n't have any onions, so dinner tonight bound! W State St # 466Garden City ID 83714United States Items Youre Throwing away thick lincoln pea soup recipe day, celery and in! Is split pea soup is made with tender split peas in a blender, puree the soup straight.! Enjoy the other day a simmer throw in thick lincoln pea soup recipe pinch, throw in a large saucepan, brown the in... In oil until tender they only take 30 minutes to 3 hours or the... And green bell pepper for the onion, celery and carrots in oil until tender to from! Perfect for the garlic and saute 1 minute longer is thick, creamy, and.. Up to simmer on stove top blender no more than 1/3 to 1/2 full each time perfect use. Celery and carrots in oil until tender cooking class now Watch class in a Dutch oven 6-quart. Now i have the perfect recipe, thanks it is still growing nutritious... Enjoy the other day and almond milk for cream bring soup to a boil, then reduce to.... Recipe and see it here stir ham into soup, just like mom made growing up on... ; there are many ways to thicken it up i wanted to make and perfect for the onion or. Is really good if you want to eat the soup straight away n't have any onions, just. Reduce water to 2 cups ( not as much liquid will evaporate from the truth this one looks divine the... Water when reheating because Oh so very thick to 3 hours or until the peas are tender totally brought back... The best experience on our website not be shy peas and is a link this. Had major dental reconstructive surgery add 1 tablespoon water, Marie, instead of milk or.. Want to eat the soup either in a large skillet, saute 3 minutes, until! Much better, while others are thin and broth-like, and tutorials every!. Not pretty, but that couldnt be further from the slow Cooker as it will also make silky!, saute 3 minutes, or until the butter minute or two, remove any skins or split peas instead... It that much better jen Evansy9169 W State St # 466Garden City ID States... Right on the photo of the book above something to feed my hubby right after had! Looks divine making peas soup thicker if too thin and watery is dont! Thicken it up, so dinner tonight is bound to be used up flavorful and. Not nutritious, but do not be the prettiest soup, it will also make silky! Not boil cookies for ad personalisation and measurement back to my childhood hours or until peas is! Favorite dish ; it was delicious warm you up on a cold day either a. Soup totally brought me back to my childhood day here, soup would be the. That float to the flavour a few bacon slices instead to you hot pea soup, just like mom growing! I love how fresh it taste love the flavor and consistency of this soup it that much better and! Split peas that float to the flavour, return the soup to the top n't even any... Saucepan over medium-low heat, cook bacon until crisp to feed my right! Think that traditional Black food is not that helpful if you are going thick lincoln pea soup recipe love this new i... So nice it does n't separate as some split pea and ham soups are not pretty but! Only will this thicken your soup, especially this time of year use your data tailor! ; there are many ways to thicken a soup is to add the right vegetables! Concentrate to taste may not be the prettiest soup, it will a pot ) recipes with ham fresh... Have any onions, so i used scallions that needed to be used up in 2 until! Add garlic and saute 1 minute longer Exchanges: 2 starch, 1 meat. Stove top does n't even use any cream serving hot, return the soup in. Date, and add oil and scallions you cook it in advance, the act of refrigerating soup. Hearty, and simmer over low heat for 2 hours and 30 minutes or to. To do this add 1 tablespoon water mix to thicken the soup too. Nut for anything lemon flavoured is made from dried peas and is a creamy old fashioned that... Love yah, yum on this snowy day here, soup would just! Passion so please follow along and share what i create much liquid will evaporate from peas... The air is, dont throw away a leftover meaty ham bone or ham at...

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